Customization: | Available |
---|---|
CAS No.: | 9004-32-4 |
Certification: | BRC, ISO, FDA, HACCP |
Still deciding? Get samples of US$ 30/G
Request Sample
|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Testing Item | Standard | Result |
Physical Exterior | white or Yellowish Powder | white or Yellowish Powder |
Viscosity(1%,mpa.s) | 2500-3500 | 3000 |
Degree of Substitution | 0.7Min | 0.85 |
PH(25°C) | 6.5-8.5 | 7.04 |
Purity | ≥99.5% | 99.53% |
Mesh | 99% pass 80 mesh | pass |
Heavy Metal(Pb) , | ≤ 10 ppm | Conform |
Iron, | ≤ 2ppm | Conform |
Arsenic | ≤3ppm | Conform |
Lead | ≤2ppm | Conform |
Mercury | ≤ 1ppm | Conform |
Cadmium | ≤ 1ppm | Conform |
Total Plate Count | ≤500/g | Conform |
Yeast & Moulds | ≤100/g | Conform |
E.Coli | Nil/g | Nil/g |
Coliform Bacteria | Nil/g | Nil/g |
Salmonella | Nil/g | Nil/g |
Cellulose gum, also known as carboxymethyl cellulose (CMC), has a wide range of uses in various industries. Here are some common uses of cellulose gum:
Food industry: Cellulose gum is used as a thickener, stabilizer, and emulsifier in many food products such as baked goods, dairy products, sauces, and dressings.
Pharmaceuticals: Cellulose gum is used as a binder, disintegrant, and filler in pharmaceutical tablets, capsules, and suspensions.
Personal care products: Cellulose gum is used as a thickener, stabilizer, and emulsifier in personal care products such as toothpaste, shampoo, and lotion.
Textile industry: Cellulose gum is used as a sizing agent in the production of textiles to improve the strength and durability of fabrics.
Paper industry: Cellulose gum is used as a coating agent for paper products to improve their water resistance and printing properties.
Oil drilling: Cellulose gum is used as a fluid loss control additive in oil drilling fluids to prevent the loss of drilling mud into the formation being drilled.
THICKENER | |||
GELATINE | ЖЕЛАТИН | ||
GUAR GUM | ГУАРОВАЯ КАМЕДЬ | ||
AGAR AGAR | АГАР-АГАР | ||
KONJAC GUM | КОНЖАКОВАЯКАМЕДЬ | ||
XANTHAN GUM | КСАНТАНОВАЯ КАМЕДЬ ПИЩЕВАЯ | ||
CARRAGEENAN | КАРРАГЕНАН | ||
JELLY POWDER | ЖЕЛЕПОРОШОК | ||
MALTODEXTRIN DE 15~20 | МАЛЬТОДЕКСТРИН | ||
SODIUM ALGINATE | НАТРИЙАЛЬГИНАТНЫЙ | ||
CORN STARCH | КУКУРУЗНЫЙ КРАХМАЛ | ||
WAXY CORN STARCH | МОДИФИЦИРОВАННЫЙКУКУРУЗНЫЙ КРАХМАЛ | ||
MCC (MICROCRYSTALLINE CELLULOSE) |
МКЦ (МИКРОКРИСТАЛЛИЧЕСКАЯ ЦЕЛЛЮЛОЗА) | ||
HEC (HYDROXY ETHYLCELLULOSE) | ГЭЦ (ГИДРОКСИЭТИЛЦЕЛЛЮЛОЗА) | ||
CMC (CARBOXY METHYLCELLULOSE) | КМЦ (КАРБОКСИМЕТИЛЦЕЛЛЮЛОЗА) | ||
PGA (PROPYLENE GLYCOLALGINATE) | ПГА (ПРОПИЛЕНГЛИКОЛЬАЛЬГИНАТ) | ||
HPMC(HYDROXY PROPYLMETHYL CELLULOSE) |
ГПМЦ (ГИДРОКСИПРОПИЛМЕТИЛЦЕЛЛЮЛО ЗА) |
Preservatives: | calcium propionate, sodium propionate, calcium acetate/sodium acetate, sodium benzoate, potassium sorbate |
Sweeteners: | Sodium saccharin, sodium cyclamate,aspartame, glucose monohydrate/anhydrous, liquid glucose, sucralose, fructose |
Acidifier: | Citric acid monohydrate/anhydrous |
Emulsifier: | Lecithin High Potency, DMG |
Thickening agent: | xanthan gum, guar gum, carrageenan, gelatin, agar, modified starch |
Flavor pigment: | vanillin, vanillin flavor, lemon yellow, erythrosine, bright blue |