| CAS No.: | 68424-04-4 |
|---|---|
| Formula: | (C6h10o5)N |
| Certification: | BRC, ISO, FDA, HACCP |
| Packaging Material: | Paper |
| Storage Method: | Normal |
| Shelf Life: | 24 Month |
| Samples: |
|---|
| Customization: |
|---|
Suppliers with verified business licenses
Audited Supplier Polydextrose is a soluble fiber, a non-digestible carbohydrate. It increases the fiber ratio of the substance to which it is added and reduces the calorie and fat ratio.
White to light tan-coloured solid. It dissolves in water to give a clear, colourless to straw coloured solution.
Highly soluble in water (80 g/100 g at 25°C) and generate a low viscosity solution.
Specification:
|
Product Name
|
Polydextrose
|
|
Standard
|
food grade
|
|
Packing
|
25kg/bag
|
|
Assay(polymer):
|
90% min
|
|
5-Hydroxymethyl Furfural:
|
0.1% max.
|
|
Sulphated Ash:
|
0.3% max.
|
|
PH of 10% Water Solution:
|
5.0~6.0
|
|
Solubility
|
70g min. in 100ml solution at 20°C
|
|
Water Content:
|
4.0% max.
|
|
Lead(as Pb):
|
0.5ppm max.
|
|
Arsenic(as As):
|
0.3ppm max.
|
|
Total Plate Count:
|
1000cfu/g max.
|
|
Mold:
|
10cfu/g max
|
|
Yeast:
|
10cfu/g max
|
|
E. Coli:
|
Negative in 25g
|
|
Salmonella
|
Negative in 25g
|
|
1,6-Anhydrous Dextrose:
|
4.0% max.
|
|
Glucose:
|
4.0% max.
|
|
Sorbitol:
|
Sorbitol:
|
Polydextrose is a soluble dietary fiber that is commonly used as a low-calorie bulking agent and prebiotic ingredient in various food products. Here are some examples of its use:
Reduced sugar products: Polydextrose can be used to replace sugar in various food products, such as candies, chocolates, and baked goods, without compromising the texture or taste.
Low-fat products: Polydextrose can also help reduce the fat content of certain foods by replacing some of the fat with fiber.
Dairy products: Polydextrose can be added to dairy products like yogurt and ice cream to improve their texture and mouthfeel.
Functional foods: Polydextrose is often used in functional foods, such as protein bars, to increase the fiber content and provide prebiotic benefits.
Weight management: Polydextrose can contribute to weight management as it provides bulk without adding calories.
Pharmaceutical industry: Polydextrose is used in various pharmaceutical products, such as capsules and tablets, as a filler or binder.
Industrial applications: Polydextrose can be used as a thickener, stabilizer, or emulsifier in industrial products like paints, coatings, and adhesives.
Personal care products: Polydextrose is sometimes added to personal care products like skincare creams and lotions as a thickener and humectant.
Animal feed: Polydextrose can be included in animal feed to improve the digestive health of livestock.
Medical applications: Polydextrose has been studied for its potential to improve gut health and may have therapeutic applications in managing certain medical conditions like constipation and irritable bowel syndrome.
Pet food: Polydextrose is sometimes added to pet food to provide fiber and improve the texture.
Nutrition supplements: Polydextrose is included in some nutrition supplements and meal replacements to increase the fiber content.
Sports nutrition: Polydextrose can be used in sports nutrition products like protein bars and powders to improve their texture and provide additional fiber.
Beverages: Polydextrose can be added to beverages like fruit juices and sports drinks as a low-calorie bulking agent.
Gluten-free products: Polydextrose is sometimes used in gluten-free products like bread and baked goods to improve their texture and increase the fiber content.
| NUTRITION ENHANCER | |||
| VANILLIA FLAVOR | ВАНИЛЛА | ||
| VANILLIN | ВАНИЛИН | ||
| METHYL VANILLIN | МЕТИЛ ВАНИЛИН | ||
| ETHYL VANILLIN | ЭТИЛ ВАНИЛИН | ||
| ETHYL MALTOL | ЭТИЛМАЛЬТОЛ | ||
| VANILLIA SUGAR | ВАНИЛЬНЫЙСАХАР | ||
| VANILLIN SUGAR | ВАНИЛИНОВЫЙСАХАР | ||
| EGG YOLK POWDER | ПОРОШОК ЯИЧНОГОЖЕЛТКА | ||
| WHITE EGG POWDER | ПОРОШОК ЯИЧНОГОБЕЛКА | ||
| NATURAL COCOA POWDER | НАТУРАЛЬНЫЙ КАКАО ПОРОШОК | ||
| ALKALIZED COCOA | АЛКАЛИЗИРОВАННЫЙКАКАО | ||
| DESICCATED COCONUT LOW /HIGH FAT | КОКОСОВАЯ СТРУЖКА НИЗКОЙ | ||
| DESICCATED COCONUT MILK BEVERAGE | КОКОСОВАЯ СТРУЖКА ВЫСОКОЙ | ||
| CRUSHED PEANUTS | ДРОБЛЕНЫЙ АРАХИС | ||
| ROASTEDPEANUT | ЖАРЕНЫЙ АРАХИС | ||
| BEET ROOTPOWDER | СВЕКОЛЬНЫЙПОРОШОК | ||
| BETA-CAROTENE | БЕТА-КАРОТИН | ||
| CARAMEL LIQUID /POWDER | КАРАМЕЛЬНАЯ ЖИДКОСТЬ / | ||
| COOLING AGENT WS-23/WS-3 | ХОЛОДИЛЬНЫЙ АГЕНТWS-23/WS-3 | ||
| ASCORBICACID | АСКОРБИНОВАЯ КИСЛОТА | ||
| SODIUM GLUCONATE | НАТРИЙ ГЛЮКОНАТ | ||
| VITAL WHEATGLUTEN | ПШЕНИЧНЫЙ ГЛЮТЕН | ||
| ISOLATED SOY PROTEIN | ИЗОЛИРОВАННЫЙ СОЕВЫЙ БЕЛОК | ||
| SOYBEAN FIBRE POWDER | СОЕВЫЕ ВОЛОКНА | ||
| MONOSODIUM GLUTAMATE /MSG | ГЛУТАМАТ НАТРИЯ | ||
Main products
| Preservatives: | calcium propionate,sodium propionate, calcium acetate/sodium acetate, sodium benzoate, potassium sorbate |
| Sweeteners: | sodium saccharin, aspartame, sweetener, glucose monohydrate/anhydrous, liquid glucose, sucralose, fructose |
| Acidifier: | Citric acid monohydrate/anhydrous |
| Emulsifier: | soy lecithin, DMG |
| Thickening agent: | xanthan gum, guar gum, carrageenan, gelatin, agar, modified starch |
| Flavor pigment: | vanillin, vanillin, lemon yellow, erythrosine, bright blue |
FAQ:
1. Who are we?Packing & Shippment:
PRODUCTION LINE :
Suppliers with verified business licenses
Audited Supplier 
){kind=link}
){kind=link}