Food Preservative Sodium Propionate CAS 137-40-6 in Cakes

• Customization: Available
• CAS No.: 137-40-6
• Formula: C3h5o2na
• Model NO.: 137-40-6
• EINECS: 205-290-4
• Composition: Sodium Propionate
• Type: Bread
• Effect: Antiseptic
• Resource: Inorganic Chemical Preservatives
• Transport Package: 25kg/Bag
• Specification: 99%
• Trademark: Flying Deer
• Origin: China
• HS Code: 291550000
• Production Capacity: 4000t/Year

Product Description

Product Overview: Sodium Propionate for Food Preservation

Sodium Propionate is a widely used food preservative known for its exceptional ability to prevent mold and bacterial growth in various food products. With its powerful antifungal properties and compliance with international safety standards, Sodium Propionate is a reliable choice for manufacturers aiming to extend shelf life, ensure product quality, and maintain consumer trust.

Why Choose Our Sodium Propionate?

1. Effective Preservation: Inhibits mold and bacterial growth to prolong shelf life.
2. Safe and High Quality: Food-grade product meeting ISO, KOSHER, and HALAL certifications.
3. Neutral Impact: Does not alter the taste, texture, or aroma of food products.
4. Versatile Applications: Suitable for a wide range of baked goods, dairy products, and processed foods.
5. Global Standards Compliance: Manufactured in state-of-the-art facilities with strict quality control.

 

Applications of Sodium Propionate

• Baking Industry: Prevents mold in bread, cakes, and pastries.
• Dairy Products: Preserves quality in cheese and processed dairy items.
• Processed Foods: Extends the shelf life of ready-to-eat meals and snacks.
• Meat Products: Keeps processed meats fresh and safe for longer durations.

 

Technical Specifications

Property	Specification
Chemical Name	Sodium Propionate
Molecular Formula	C3H5NaO2
CAS Number	137-40-6
Appearance	White crystalline powder or granules
Purity	≥99%
pH (10% Solution)	7.0-9.0
Solubility	Highly soluble in water
EINECS Number	205-290-4
Odor	Slightly acetic
Heavy Metals (Pb)	≤0.001%
Loss on Drying	≤1.0%
Particle Size	≥95% passes through 80 mesh

 

Packaging & Storage

Details	Specifications
Packing	25 kg/bag
	18MT/20FCL without pallet
	14MT/20FCL with pallet
	Customized packaging available upon request
Shelf Life	24 months
Sample	100-200g free sample (freight cost covered by buyer)
Production Time	5-7 days
Storage Conditions	Store in a cool, dry, and well-ventilated area. Avoid exposure to moisture and direct sunlight.

 

Advantages of Sodium Propionate in Food Preservation

1. Reliable Antifungal Action: Keeps products mold-free during storage and distribution.
2. Enhanced Shelf Life: Reduces spoilage, allowing for extended distribution cycles.
3. Maintains Quality: Preserves the natural texture, flavor, and aroma of foods.
4. Cost-Efficiency: Reduces waste and operational costs.
5. Sustainability: Minimizes food waste, supporting eco-friendly manufacturing practices.

 

Certifications and Compliance

• ISO, KOSHER, HALAL certified
• Fully compliant with international food safety regulations

Why Partner with Us?

Our company is a leading supplier of Sodium Propionate, providing high-quality food preservation solutions to manufacturers worldwide.

1. Advanced Facilities: Produced in cutting-edge factories in Shandong and Shanghai.
2. Global Network: Trusted by clients in Middle East, Southeast Asia, Central Asia, Africa, and beyond.
3. Uncompromised Quality: Adheres to rigorous quality control standards.
4. Customer-Centric Services: Competitive pricing, fast delivery, and customized solutions.
5. Expertise in Food Preservation: Decades of experience ensuring safe and effective food solutions.

How to Use Sodium Propionate in Bread?

Either of 3 ways is ok:

1. Blending it with other dry ingredients 
2. Dissolving it first in water prior to use, due to its good solubility in water
3. Added at the end of the dough making 

Is Sodium Propionate Safe to Eat?

Yes, it has been approved as a safe ingredient by the U.S. Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA), as well as Joint FAO/WHO Expert Committee on Food Additives (JECFA).

FAQ:
1. Who are we?
We start from 2018,sell to Southeast Asia(10.00%),Mid East(15.00%),North America(10.00%),South Asia(30.00%),South America(10.00%),Eastern Europe(5.00%),Africa(20.00%),Oceania(5.00%),Eastern Asia(5.00%). There are total about 11-50 people in our office.

2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.What can you buy from us?
SODIUM PROPIONATE,SODIUM ACETATE,CALCIUM ACETATE,SORBIC ACID,BENZOIC ACID,SODIUM ACETATE,SODIUM BENZOATE POWDER/GRANULAR,VANILLA,VANILLIN AND SO SO...

4. Why should you buy from us not from other suppliers?
we have 3 factories whom are professional in food preservatives and flavor & fragrances industry as shareholder. have advanced advantage on material purchase stock,production and sales in the market depends on its professional technology.

5. What services can we provide?
Accepted Delivery Terms: FOB,CFR,CIF,EXW,FAS,CIP,FCA,CPT,DEQ,DDP,DDU,Express Delivery,DAF,DES;
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Accepted Payment Type: T/T,L/C,D/P D/A,MoneyGram,Credit Card,PayPal,Western Union,Cash,Escrow;
Language Spoken:English,Chinese,Spanish,Japanese,Portuguese,German,Arabic,French,Russian,Korean,Hindi,Italian