• Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
  • Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
  • Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
  • Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
  • Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
  • Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply

Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply

CAS No.: 9000-30-0
Formula: C10h14n5na2o12p3
Composition: Sec-Butylamine
Type: Beverage Preservatives
Effect: Antiseptic
Resource: Organic Chemical Preservatives
Samples:
US$ 30/G 1 G(Min.Order)
| Request Sample
Customization:
Diamond Member Since 2020

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  • Overview
  • Product Description
  • Application
  • Packaging & Shipping
  • Company Profile
Overview

Basic Info.

Calcium
Preservative
Transport Package
Bag
Specification
Food Grade
Trademark
flying deer
Origin
China
Production Capacity
2300 Tons Yearly

Product Description

 

 

 

Agar Agar

Product Description

Agar agar, or simply called agar, is a hydrocolloid generally made from Gelidium and Gracilaria, commonly used as a gelling agent and thickener in food.

The European food additive number for it is E406.

It is the first used phycocolloid with a history of 300 years, much earlier than alginates and carrageenan, which also are extracted from marine algae seaweed.

Agar Agar Powder/Strips/Bars/Flake/Strand, All are Available!
 

Our Hot Sales
Calcium Propionate Sodium Propionate Calcium Acetate Sodium Acetate
Potassium Sorbate Agar Agar Vanilla Vanillin
Dextrose Citric Acid Desiccated Coconut SAPP
Sodium Cyclamate Sodium Saccharin Dried Fruits and More
Feel free to contact us to support your business!

 

Color
Class white or pale yellow
Smell
No smell
Form
Uniform strip or powder
Moisture [water] content
≤15.0%
Ash content
≤5.0%
Starch test
Pass test
Water-insoluble
≤1.0%
Heavy metal(As Pb)
≤20 mg/kg
Pb
≤5 mg/kg
As
≤3 mg/kg
Identification
Pass test
Total bacterial count,CFU/g
≤2,000/g
Mould and yeast,CFU/g
≤100/g
Coli group(MPN/g)
None
Salmonella bacteria(MPN/g)
None
Gel strength(1.5%,20ºC,15h)
801-1200 g/cm2
 
 
Application

Food and Beverage Industry

Generally, agar is used in jelly, bakery, confectionery, dairy products, juices, beers, wines, meat products and so on.

Cosmetics Industry

It can function as binding, masking and viscosity controlling agents in cosmetic and personal care products.

Pharmaceuticals Industry

It is soluble dietary fiber and has the health benefits used as a mild laxative in the treatment of malfunctions of the digestive tract for its swelling properties.

Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply

 

Packaging & Shipping

Packaging: 20kg carton.
Shipping: withiin 7 days of order confirmation.

Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply

Company Profile

 

1. Established: 2009
2. Main product:  Food ingredients & additives
3. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
4. Main market: Middle East, Middle Asia, South-east Asia, Africa
5. Certificate: ISO, KOSHER, HALAL, SGS and more
    Employees: 51-100
    R&D staffs: 5-10
    Factory Size: 5,000-10,000 square meters
 
Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply
Agar Agar Powder Thickening Agent Food Emulsifier CAS: 9002-18-0 Factory Supply

 

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Diamond Member Since 2020

Suppliers with verified business licenses

Manufacturer/Factory, Other
Plant Area
501~1000 square meters
International Commercial Terms(Incoterms)
FOB, EXW, CFR, CIF, DDP, DAP, CIP, Others, FCA