| Customization: | Available |
|---|---|
| CAS No.: | 8002-43-5 |
| Formula: | C12h24no7p |
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Premium Soya Lecithin Liquid - Natural Emulsifier for Superior Product Quality
Our Soya Lecithin Liquid is a high-quality, food-grade emulsifier extracted from non-GMO soybeans, perfect for a wide range of applications in the food, pharmaceutical, and cosmetic industries. Known for its exceptional emulsifying, stabilizing, and dispersing properties, it enhances the texture and consistency of products like baked goods, confectionery, beverages, margarines, and more.
With its natural origin, excellent solubility, and compliance with international food safety standards, our Soya Lecithin Liquid is the ideal choice for manufacturers looking to improve product quality and extend shelf life. Available in flexible packaging options, we ensure reliable delivery and competitive pricing. Connect with us today to learn more and secure your supply!
| Category | Details |
| Product Name | Soy Lecithin Liquid,Soybean Lecithin |
| Appearance | Viscous brown-yellow liquid |
| CAS Number | 8002-43-5 |
| E Number | E322 |
| Key Features | Excellent emulsifying, dispersing, and stabilizing properties |
| Advantages | Natural origin, enhances texture and consistency, improves shelf life, versatile functionality |
| Applications | Baked goods, margarine, confectionery, instant foods, beverages, dietary supplements, cosmetics, pharmaceuticals |
| Packaging | Available in 20 kg pails, 200 kg drums, or IBC containers |
| Storage Conditions | Store in a cool, dry place away from direct sunlight. Keep sealed to prevent moisture absorption. |
| Shelf Life | 24 months under recommended storage conditions |
| Certifications | Non-GMO, ISO, HACCP, Kosher, Halal |
| Solubility | Partially soluble in water; soluble in oils and fats |
| Odor & Taste | Slight characteristic odor; neutral taste |
| Additional Notes | Custom formulations and packaging available upon request |
Spec of Soya Lecithin Liquid
| Specification | Unit | Requirements | Result | Judgement | |
| Appearance | Color | / |
Light brown | Conform to requirments |
eligibility |
Odor |
Pure smell, No extraneous flavor |
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| Form | Liquid | ||||
| Acetone insoluble | % | ≥55 | 62.9 | eligibility | |
| Moisture | % | ≤1.0 | 0.23 | eligibility | |
| Hexane insoluble | % | ≤0.3 | <0.1 | eligibility | |
| Acid Value(KOH) | mg/g | ≤36 | 24.9 | eligibility | |
| Peroxide Value | meq/kg | ≤10 | 5.7 | eligibility | |
| Arsenic(As) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Lead(Pb) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Cadmium(Cd) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Mercury(Hg) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Residual solvent | mg/kg | ≤50 | <10 | eligibility | |
| Standard Plate Count | /g | ≤1000 | 20 | eligibility | |
| Yeast&Moulds | /g | ≤100 | 10 | eligibility | |
| E-Coli | / | Negative | Negative | eligibility | |
| Salmonella | / | Negative | Negative | eligibility | |
| Viscosity | CPS 25ºC | ≤12500 | 8350 | eligibility | |
| EMULSIFIER | |||
| SPAN 20/60 | ОХВАТЫВАЮТ 20/60 | ||
| POLISORBATE 40/60/80 | ПОЛИСОРБАТ40/60/80 | ||
| DMG ( DISTILLED MONOGLYCERIDE) |
DMG (ДИСТИЛЛИРОВАННЫЙ МОНОГЛИЦЕРИД) | ||
| GMS ( GLYCERINMONOSTEARATE) |
GMS (ГЛИЦЕРИНМОНОСТЕАРАТ) |
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| PGE (POPYGLYCROYL ESTERS FATTYACIDS) |
ПГЕ (ЭФИРЫ ПОЛИГЛИЦЕРИНА ЖИРНЫХ КИСЛОТ) |
||
| SSL /E481 ( SODIUM STEAROYLLACTYLATE) |
SSL/E481 (СТЕАРОИЛЛАКТИЛАТ НАТРИЯ) |
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| SMG (SUCCINYLATEDMONOGLYCERIDES) | SMG (СУКЦИНИЛИРОВАННЫЕ МОНОГЛИЦЕРИДЫ) | ||
| DATEM | DATEM (Диацетил винной кислоты | ||
| CARNAUBAWAX | КАРНАУБСКИЙ ВОСК | ||
| FOOD COLOURING E124 Ponso 4R, | Продовольствия окраски E110 Sunset | ||
| CAKE GEL | ГЕЛЬ ДЛЯ ТОРТА | ||
| SOYA LECITHINLUQUID | СОЕВЫЙ ЛЕЦИТИНЖИДКИЙ | ||
| WHITE PETROLEUM JELLY | БЕЛЫЙ НЕФТЯНЫЙЖЕМЧУГ | ||
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