| Customization: | Available |
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| CAS No.: | 56038-13-2 |
| Formula: | C12h19cl3o8 |
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Sucralose is a white crystalline powder, non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar.Sucralose has been approved for using in foods and beverages by FAO/WHO in more than 40 countries including Canada, Australia and China.
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Apperence
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White crystalline powder
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Assay Content
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98.0~102.0%
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Loss on Drying
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≤2%
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Specific Rotation at 20ºC
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+84.0 º~+87.5 º
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Ignited Residue
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≤0.7%
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Hydrolysis products
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≤0.1%
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Methanol
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≤0.1%
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Heavy Metals mg/kg
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≤10mg/kg
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Arsenic(As) mg/kg
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≤3mg/kg
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Taste and Odor
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No abnormal taste or odor
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Lead mg/kg
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≤1
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Fe mg/kg
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≤10mg/kg
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Related substances
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≤0.5%
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Triphenylphosphine Oxide
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≤0.0001 %
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PH(10% aqueous solution)
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5.0-7.0
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Sulphated ash
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≤0.7%
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Total Plate Count cfu/gram
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≤250
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Coliforms-MPN MPN/g
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≤3
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Yeast and Moulds cfu/g
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≤50
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E.Coli
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Negative
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Salmonella
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Negative
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1. Carbonated drinks and still beverages.
2. Jams, jelly, milk prodcts, syrup,confections.
3. Baked goods, desserts.
4. Ice cream, cake, udding, wine, fruit can, etc.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
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