Sweeteners Sucralose Crystal Food Ingredient in Food, Pharm. CAS 56038-13-2

• Customization: Available
• CAS No.: 56038-13-2
• Formula: C4h10o4
• Model NO.: food grade
• EINECS: 205-737-7
• Type: Aspartame
• Nutritional Value: Nutritional
• Effect: Stabilization
• Resource: Natural
• Erythritol: Sweentener
• Transport Package: Bag
• Specification: 25kg
• Trademark: flying deer
• Origin: China
• Production Capacity: 2300 Tons Yearly

Product Description

Sweeteners Sucralose crystal food ingredient in food,pharm.CAS 56038-13-2
 

Sucralose is a white powder,  non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter

than cane sugar. Sucralose has been approved for using in foods and beverages by FAO/WHO in more

than 40 countries including Canada, Australia and China.

 

1. It can be used in beverage:carbonated and still soft drink, fruit juice and fruit syrup, yoghurt and etc.
2. Sucralose can be used in food: hot and cold chocolate and beverage mixes and instant dessert, 
frozen novelty and dessert.
3. Sucralose can be used in chewing gum, boiled sweet, mint, chocolate, gum and jelly and etc.

1. High sweetness, 600-650 times sweetness than cane sugar of food additive sucralose.

2. No Calorie, pure tastes like sugar without leading to put weight and unpleasant aftertaste.

3. Absolutely safe to human body and suitable for all kinds of people.

4. Without leading to tooth decay or dental plaque.and good solubility and excellent stability.

Product Name:	Sucralose
CAS No.:	56038-13-2
MF:	C12H19Cl3O8
Density:	1.375 g/cm
Melting Point:	125.5ºC
Boiling Point:	104-107 C
Flash Point:	358.7ºC
Appearance:	White Powder
Application:	Food sweeteners, nutritional supplements