Customization: | Available |
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CAS No.: | 7660-25-5 |
Formula: | C6h12o6 |
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Fructose, which contains six carbon atoms, is also a monosaccharide, an isomer of glucose that is found in fruit juices and honey in its free form. Fructose can also combine with glucose to form sucrose.
Pure fructose is colorless crystal, melting point is 103 ~ 105ºC, it is not easy to crystallize, usually viscous liquid, soluble in water, ethanol and ether.D-fructose is the sweetest
monosaccharide.
In food industry:
used as a sweetener in canned fruit, fruit preserves, bread, cakes, creams, marmalade, chocolate, etc.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.