| Customization: | Available |
|---|---|
| CAS No.: | 8002-43-5 |
| Formula: | C12h24no7p |
|
Still deciding? Get samples of US$ 30/G
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Our Soybean Lecithin Liquid is a versatile, food-grade emulsifier derived from high-quality soybeans. With its excellent emulsifying, stabilizing, and dispersing properties, it is widely used in baked goods, confectionery, beverages, margarine, and even cosmetics and pharmaceuticals. This natural ingredient enhances texture, improves shelf life, and adds value to your products.
Backed by non-GMO certification, Kosher, Halal, and compliance with international food safety standards, our Soybean Lecithin Liquid is the ideal choice for manufacturers seeking superior performance and quality. Available in flexible packaging options, we ensure timely delivery and competitive pricing. Contact us today to discuss your needs!
Basic:
| Category | Details |
| Product Name | Soy Lecithin Liquid,Soybean Lecithin |
| Appearance | Viscous brown-yellow liquid |
| CAS Number | 8002-43-5 |
| E Number | E322 |
| Key Features | Excellent emulsifying, dispersing, and stabilizing properties |
| Advantages | Natural origin, enhances texture and consistency, improves shelf life, versatile functionality |
| Applications | Baked goods, margarine, confectionery, instant foods, beverages, dietary supplements, cosmetics, pharmaceuticals |
| Packaging | Available in 20 kg pails, 200 kg drums, or IBC containers |
| Storage Conditions | Store in a cool, dry place away from direct sunlight. Keep sealed to prevent moisture absorption. |
| Shelf Life | 24 months under recommended storage conditions |
| Certifications | Non-GMO, ISO, HACCP, Kosher, Halal |
| Solubility | Partially soluble in water; soluble in oils and fats |
| Odor & Taste | Slight characteristic odor; neutral taste |
| Additional Notes | Custom formulations and packaging available upon request |
Spec of soy lecithin liquid
| Specification | Unit | Requirements | Result | Judgement | |
| Appearance | Color | / |
Light brown | Conform to requirments |
eligibility |
Odor |
Pure smell, No extraneous flavor |
||||
| Form | Liquid | ||||
| Acetone insoluble | % | ≥55 | 62.9 | eligibility | |
| Moisture | % | ≤1.0 | 0.23 | eligibility | |
| Hexane insoluble | % | ≤0.3 | <0.1 | eligibility | |
| Acid Value(KOH) | mg/g | ≤36 | 24.9 | eligibility | |
| Peroxide Value | meq/kg | ≤10 | 5.7 | eligibility | |
| Arsenic(As) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Lead(Pb) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Cadmium(Cd) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Mercury(Hg) | mg/kg | ≤0.1 | <0.1 | eligibility | |
| Residual solvent | mg/kg | ≤50 | <10 | eligibility | |
| Standard Plate Count | /g | ≤1000 | 20 | eligibility | |
| Yeast&Moulds | /g | ≤100 | 10 | eligibility | |
| E-Coli | / | Negative | Negative | eligibility | |
| Salmonella | / | Negative | Negative | eligibility | |
| Viscosity | CPS 25ºC | ≤12500 | 8350 | eligibility | |
| EMULSIFIER | |||
| SPAN 20/60 | ОХВАТЫВАЮТ 20/60 | ||
| POLISORBATE 40/60/80 | ПОЛИСОРБАТ40/60/80 | ||
| DMG ( DISTILLED MONOGLYCERIDE) |
DMG (ДИСТИЛЛИРОВАННЫЙ МОНОГЛИЦЕРИД) | ||
| GMS ( GLYCERINMONOSTEARATE) |
GMS (ГЛИЦЕРИНМОНОСТЕАРАТ) |
||
| PGE (POPYGLYCROYL ESTERS FATTYACIDS) |
ПГЕ (ЭФИРЫ ПОЛИГЛИЦЕРИНА ЖИРНЫХ КИСЛОТ) |
||
| SSL /E481 ( SODIUM STEAROYLLACTYLATE) |
SSL/E481 (СТЕАРОИЛЛАКТИЛАТ НАТРИЯ) |
||
| SMG (SUCCINYLATEDMONOGLYCERIDES) | SMG (СУКЦИНИЛИРОВАННЫЕ МОНОГЛИЦЕРИДЫ) | ||
| DATEM | DATEM (Диацетил винной кислоты | ||
| CARNAUBAWAX | КАРНАУБСКИЙ ВОСК | ||
| FOOD COLOURING E124 Ponso 4R, | Продовольствия окраски E110 Sunset | ||
| CAKE GEL | ГЕЛЬ ДЛЯ ТОРТА | ||
| SOYA LECITHINLUQUID | СОЕВЫЙ ЛЕЦИТИНЖИДКИЙ | ||
| WHITE PETROLEUM JELLY | БЕЛЫЙ НЕФТЯНЫЙЖЕМЧУГ | ||
){kind=link}