Customization: | Available |
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CAS No.: | 590-00-1 / 24634-61-5 |
Formula: | C6h7ko2 |
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Potassium Sorbate can restrain effectively the activity of mould, yeast and aerophile bacteria. Restrain growth and reproduction of the pernicious micro-organism as pseudomonas staphylococcus salmonella action to restrain growth is more powerful than killing.
Meanwhile it can not restrain useful microorganism growth as anaerobic spore-bearing bacilli, cidophil therefore to lengthen food store period and remain food original flavor, the preservative efficiency of potassium sorbate is 5-10 times sodium benzoate.
Appearance | White granular or powder |
Identification | Conform Standard |
Assay | 98.0-101.0% |
Alkalinity (as K2CO3) | ≤1% |
Acidity (as sorbic acid) | ≤1% |
Aldehydes(as formaldehyde) | ≤0.1% |
Lead(PB) | ≤2mg/kg |
Mercury(HG) | ≤1 mg/kg |
Heavy metals(Pb) % | ≤10 mg/kg |
Arsenic %(as as) | ≤3 mg/kg |
Loss on drying % | ≤1% |
Packaging: 25kg bag.
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