| Customization: | Available |
|---|---|
| CAS No.: | 54724-00-4 |
| Formula: | C6h10o5)N |
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Curdlan Gum
Curdlan is used as a gelling agent in food and is commonly used to replace agar and gelatine.
Curdlan has a wide range of applications in various industries, especially in the food sector, and is an ingredient that functions as a gelling agent, thickener, stabilizer, and fat replacer (FR) in many products.
Can be used in many food, like the noodles and meat products etc.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
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