| Customization: | Available |
|---|---|
| CAS No.: | 585-88-6 |
| Formula: | C12h24o11 |
|
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|
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Maltitol is a new type of sweetener, which is widely used in sugar-flavored food processing. In the past, the sweeteners consumed by people were basically high-calorie, high-sweet sugars.
Maltitol has high sweetness, low calories, good safety, sufficient raw materials, simple manufacturing process, and unique properties that other sweeteners do not have.
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ITEM
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STANDARD
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RESULTS
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Appearance
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White or light yellow powder
|
Conform
|
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Colour in sloution
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Colourless
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Conform
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|
DE Value
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10-12,10-15,15-20,18-20, 20-25
|
17.6
|
|
Moisture
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6.0% max
|
5.5%
|
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Solubility
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98% min
|
99.1%
|
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Sulphate Ash
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0.6% max
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0.2%
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Iodine Experiment
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Not changing blue
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Conform
|
|
PH (5% solution)
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4.0-6.0
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5.0
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Bulk Density (compacted)
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500-650 g/l
|
568g/l
|
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Fatness %
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5% max
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Conforms
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Arsenic
|
5ppm max
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Conform
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Lead
|
5ppm max
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Conform
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Sulfur Dioxide
|
100ppm max
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Conform
|
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Total Plate Count
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3000cfu/g max
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Conform
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E.coli (per100g)
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30 max
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Conform
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Pathogen
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Negative
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Negative
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Maltitol is commercially produced from starch for use in baked goods, chewing gum, sugar-free chocolates, hard candies and ice cream.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
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