Tangerine Food Flavor Powder Used in Dessert

Product Details
Customization: Available
Type: Synthetic Flavor
State: Liquid or Powder
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Plant Area
501~1000 square meters
International Commercial Terms(Incoterms)
FOB, EXW, CFR, CIF, DDP, DAP, CIP, Others, FCA
  • Tangerine Food Flavor Powder Used in Dessert
  • Tangerine Food Flavor Powder Used in Dessert
  • Tangerine Food Flavor Powder Used in Dessert
  • Tangerine Food Flavor Powder Used in Dessert
  • Tangerine Food Flavor Powder Used in Dessert
  • Tangerine Food Flavor Powder Used in Dessert
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  • Overview
  • Company Profile
Overview

Basic Info.

Model NO.
Food Grade
Shelf Life
24 Months
Transport Package
5kgdrum, 25kg Drum, or Other Pack
Specification
99%
Trademark
Brother Bear
Origin
China
Production Capacity
/

Product Description

Tangerine Food Flavor Powder/Liquid

 

Applications of Synthetic Tangerine Flavor Powder

  1. Beverage Powders

    • Tangerine-flavored juice drinks, iced teas, vitamin drink powders...

  2. Confectionery

    • Hard candies, gummies, tangerine chewing gum, lollipops...

  3. Dairy & Dessert Products

    • Yogurt powders, ice cream, custard, mousse, jelly blends...

  4. Snacks & Cereals

    • Tangerine-flavored popcorn, granola, rice crackers, snack bars...

  5. Functional & Nutritional Products

    • Effervescent tablets, supplements, protein powders...

  6. Baking

    • Tangerine cakes, cookies, fillings, frosting powders...


Why Use Synthetic Tangerine Flavor Powder?

  • Stable and shelf-stable - won't oxidize like citrus oils

  • Cost-effective - cheaper than tangerine juice or essential oil

  • Customizable - from tangy and juicy to sweet and candy-like

  • Vegan and allergen-free

  • Heat-resistant - suitable for baked and cooked applications

 





Application Method:

It can be directly added to beverages and dairy products. For flavoring bread and cakes, it must be mixed homogeneously with flour first.

 
Recommended Use Level: (Powder)
Soft Beverages: 3000-6000mg/kg
Dairy Products: 11500-22000mg/kg
Ice Cream: 6000-12000mg/kg
Baked Foods: 6000-32000mg/kg

 
We can also produce food using flavor powder or liquid to meet your requirements. Heat Tolerance, oil-solvent...



Package and Shipment: 
Pack: 5kgdrum, 25kg drum, or as required 
Lead time: within 15 days

Tangerine Food Flavor Powder Used in Dessert
Tangerine Food Flavor Powder Used in Dessert
Tangerine Food Flavor Powder Used in Dessert



 
Company Profile

 

1. Established: 2009
2. Main product:  Food ingredients & additives
3. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
4. Main market: Middle East, Middle Asia, South-east Asia, Africa
5. Certificate: FDA, ISO, KOSHER, HALAL, SGS, and more
    Employees: 51-100
    R&D staff: 5-10
    Factory Size: 5,000-10,000 square meters
Tangerine Food Flavor Powder Used in Dessert
Tangerine Food Flavor Powder Used in Dessert
Tangerine Food Flavor Powder Used in Dessert


 

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