Customization: | Available |
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CAS No.: | 1934-21-0 |
Formula: | C16h9n4na3o9s2 |
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Tartrazine Is a stable food coloring and used to give foods a bright lemon yellow color. It can also be used together with blue and green dyes to color food different shades of green
Analysis of certificate:
Testing Item | Standard | Result |
Appearance | Orange yellow powder | Orange yellow powder |
Content w/% | >87.0 | 87.5 |
Loss on Drying at ºC,Sodium Chlorides&Sulphates(As | <13% | 9.8 |
water insoluble matter w/% | <0.2 | 0.07 |
4-Aminobenzenesulfonic acid,Sodium Salt w/% | <0.2 | 0.05 |
Arsenic (as As) | ≤1.0 | <0.3 |
Lead(mg/kg) | <10.0 | <5.0 |
Hg(mg/kg) | <1.0 | <0.1 |
It is widely used for coloring of food, beverage, medicine, cosmetics, feed, tobacco, toys, food packaging materials, etc. It is also used for dyeing wool and silk and making color lake
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