Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)

Product Details
Customization: Available
Composition: Benzoic Acid
Type: Pastries Preservative
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Plant Area
501~1000 square meters
International Commercial Terms(Incoterms)
FOB, EXW, CFR, CIF, DDP, DAP, CIP, Others, FCA
  • Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
  • Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
  • Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
  • Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
  • Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
  • Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
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Basic Info.

Effect
Antiseptic
Resource
Organic Chemical Preservatives
Calcium
Preservative
Transport Package
Bag
Specification
Food Grade
Trademark
flying deer
Origin
China
Production Capacity
2300 Tons Yearly

Product Description

Product Description

                                                  Food Grade Ingredient Sorbitan tristearate STS Span 65 E492:
 

Sorbitan tristearate (abbreviation STS), also known as Span 65, a nonionic surfactant that can be used as an emulsifier and stabilizer in food with the European food additive number E492. Its main functions are to retard fat bloom in chocolates and prevent cloudy appearance in cooking oils
A light cream to tan beads or flakes or hard, waxy solid with a slight odour

Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)

Specifications

 
Parameters Unit Standard Value
Fatty acid w/% 85~92
Sorbitol w/% 14~21
Acid value mg KOH/g ≤15
Saponification value mg KOH/g 176~188
Hydroxyl value mg KOH/g 66~80
Moisture w/% ≤1.5
Residue on ignition w/% ≤0.5
Arsenic(mg/kg) mg/kg ---
Pb(mg/kg) mg/kg ≤2

Sorbitan Tristearate is a food additive with a variety of uses in the food industry, including as a food emulsifier, stabilizer, and thickener. Additionally, it is used in the manufacturing of personal care and pharmaceutical products as a surfactant and emulsifier. It helps to improve the consistency, texture, and stability of products. Some common uses of Sorbitan Tristearate include bread, cake, icing, coffee whiteners, margarine, and chewing gum.
Uses of Sorbitan tristearate STS Span 65.

Sorbitan tristearate is mainly used as an anti-bloom agent of fat, and also maintains the color and gloss in chocolates.

When used in margarine, shortenings and cooking oils, its purpose is to keep an appealing texture.

The following food list may contain it:

  • Bakery products
  • Toppings and coatings
  • Fat emulsions (e.g. spreads)
  • Beverage whiteners
  • Desserts 
  • Jam, jellies and marmalades
  • Cocoa and chocolate products
  • Candies


As a food ingredient manufacturer, our other emulsifier

EMULSIFIER
SPAN 20/60 ОХВАТЫВАЮТ 20/60
POLISORBATE 40/60/80 ПОЛИСОРБАТ40/60/80
DMG
( DISTILLED  MONOGLYCERIDE)
DMG (ДИСТИЛЛИРОВАННЫЙ МОНОГЛИЦЕРИД)
GMS
( GLYCERINMONOSTEARATE)
GMS
(ГЛИЦЕРИНМОНОСТЕАРАТ)
PGE
(POPYGLYCROYL ESTERS FATTYACIDS)
ПГЕ
(ЭФИРЫ ПОЛИГЛИЦЕРИНА ЖИРНЫХ КИСЛОТ)
SSL /E481
( SODIUM STEAROYLLACTYLATE)
SSL/E481
(СТЕАРОИЛЛАКТИЛАТ  НАТРИЯ)
SMG (SUCCINYLATEDMONOGLYCERIDES) SMG (СУКЦИНИЛИРОВАННЫЕ МОНОГЛИЦЕРИДЫ)
DATEM DATEM (Диацетил винной кислоты
CARNAUBAWAX КАРНАУБСКИЙ ВОСК
FOOD COLOURING   E124 Ponso 4R, Продовольствия окраски    E110 Sunset
CAKE GEL ГЕЛЬ ДЛЯ ТОРТА
SOYA LECITHINLUQUID СОЕВЫЙ ЛЕЦИТИНЖИДКИЙ
WHITE PETROLEUM JELLY БЕЛЫЙ НЕФТЯНЫЙЖЕМЧУГ

                                                                                                  Main products

Preservatives: calcium propionate,sodium propionate, calcium acetate/sodium acetate, sodium benzoate, potassium sorbate
Sweeteners: sodium saccharin, aspartame, sweetener, glucose monohydrate/anhydrous, liquid glucose, sucralose, fructose
Acidifier: Citric acid monohydrate/anhydrous
Emulsifier: soy lecithin, DMG
Thickening agent: xanthan gum, guar gum, carrageenan, gelatin, agar, modified starch
Flavor pigment: vanillin, vanillin, lemon yellow, erythrosine, bright blue

FAQ:
1. Who are we?
We start from 2018,sell to Southeast Asia(10.00%),Mid East(15.00%),North America(10.00%),South Asia(30.00%),South America(10.00%),Eastern Europe(5.00%),Africa(20.00%),Oceania(5.00%),Eastern Asia(5.00%). There are total about 11-50 people in our office.

2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.What can you buy from us?
SODIUM PROPIONATE,SODIUM ACETATE,CALCIUM ACETATE,SORBIC ACID,BENZOIC ACID,SODIUM ACETATE,SODIUM BENZOATE POWDER/GRANULAR,VANILLA,VANILLIN AND SO SO...

4. Why should you buy from us not from other suppliers?
we have 3 factories whom are professional in food preservatives and flavor & fragrances industry as shareholder. have advanced advantage on material purchase stock,production and sales in the market depends on its professional technology.

5. What services can we provide?
Accepted Delivery Terms: FOB,CFR,CIF,EXW,FAS,CIP,FCA,CPT,DEQ,DDP,DDU,Express Delivery,DAF,DES;
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Accepted Payment Type: T/T,L/C,D/P D/A,MoneyGram,Credit Card,PayPal,Western Union,Cash,Escrow;
Language Spoken:English,Chinese,Spanish,Japanese,Portuguese,German,Arabic,French,Russian,Korean,Hindi,Italian

PAYMENT :
Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
Packing & Shippment:
Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)

PRODUCTION LINE :Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)
Food Grade Span 80 CAS 1338-41-6 Sorbitan Stearate Sorbitan Esters (Span20/40/60/65/80/85)

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