| Customization: | Available |
|---|---|
| CAS No.: | 9005-37-2 |
| Formula: | (C9h14o7)N |
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PGA/Propylene Glycol Alginate
Propylene glycol alginate (PGA) is an additive used mainly as a thickening agent in certain types of food.
It is made from the kelp plant or from certain kinds of algae, which is processed and transformed into a yellowish, grainy chemical powder.
The powder is then added to foods that require thickening.
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Item
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Standards
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Appearance
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White to pale yellow powder
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Particle size (mesh)
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95% min through 80 mesh
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Viscosity (mPa.s)
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100-300
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Moisture %
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≤15.0
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PH value
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3.0-5.0
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Ash,%
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18.0-27.0%
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Pb mg/kg
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≤4
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As mg/kg
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≤2
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Most types of gel-like foods, including yogurt, jellies and jams, ice cream, and salad dressing, contain this additive.
Certain condiments and chewing gum also contain it, as do some kinds of cosmetics.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
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