• Vanillin Edible Flavours Flavourings Franrance Vanillia Flavor CAS 121-33-5
  • Vanillin Edible Flavours Flavourings Franrance Vanillia Flavor CAS 121-33-5

Vanillin Edible Flavours Flavourings Franrance Vanillia Flavor CAS 121-33-5

Type: Natural Flavor
State: Powder
Shelf Life: 12 Months
Transport Package: Metal
Specification: 99%
Trademark: polar Bear
Customization:
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Basic Info.

Model NO.
121-33-5
Origin
China
HS Code
29124100
Production Capacity
2300tons Yearly

Product Description

Product Description
               Fragrance Vanillin & Ethyl Vanillin & Vanilla Flavour H.S. Code 29124100

Molecular Formula:C8H8O3
CAS NO.:121-33-5
EINECS NO.:204-465-2
Application:Fragrance enhancer.In food field,widely used in the food with the milk scents,e.g.cakes,cold drinks,chocolate,candy,biscuit,instant noodles,bread,ice cream,beverages,roasted products;In daily products,e.g.tobacco,flavored alcohol,toothpaste,soap,perfume,cosmetics,rubber,plastic;As the medium in pharmaceutical filed;Also used for improving the plant growth,electrical coating and so on.
Purity:99.5% above.
Brand:Polar Bear, Eternal Pearl, Chrysanthemum Orchid.
Packing: Polar Bear - 20kg/50kg drum, 0.5kg tin x 40/carton, 1kg tin x 10/carton.
Eternal Pearl - 25kg/50kg drum, 0.5kg tin x 40/carton, 1kg tin x 10/carton.
Chrysanthemum Orchid - 25kg/50kg drum.
Shelf life: 2 years.
Origin:China.



We can supply you with Health Certificate & ISO & HACCP& HALAL etc. Certified by government follow with the shipment.

Chemical Name:4-Hydroxy-3-Methoxybenzaldehyde
Vanillin is one of the important edible flavours and fragrances with the scent of vanilla bean and milk.It is an important raw material in food additive industry and is widely used in food, confectionery, candy, ice cream, beverage and cosmetics as fragrance fixative and additive.It is also used as pharmaceutical intermediate, feed additive and in electroplating industry.

Use:It is one of the important edible flavour and fragrance and the raw material in food additive industry.It has full-bodied and persistent fragrance of vanilla bean and is 3-4 times more fragrant than vanillin.It is widely used in food, confectionery, candy, ice cream, beverages and cosmetics as fragrance fixative and additive.It is also used as pharmaceutical intermediate, feed additive and in electroplating industry.Flavour /France Vanillia Flavour/ Vanillin Crystal/ Ethyl Vanillin CAS: 121-33-5

Flavour /France Vanillia Flavour/ Vanillin Crystal/ Ethyl Vanillin CAS: 121-33-5
 
Vanilla Milkshake Flavour Vanilla Food Flavour Vanilla Powder Flavour                   

1) this vanilla powder flavour has very strong vanilla aroma

2) enable to improve food vanilla flavour

3) long lasting aroma, strong taste, good effect with little additives

4) White colour, powder form

5) Certificates: HACCP, ISO 9001, ISO 22000

6) Executive standard for products: GB30616

7) Dosage: 0.1-0.2%
Flavour /France Vanillia Flavour/ Vanillin Crystal/ Ethyl Vanillin CAS: 121-33-5Flavour /France Vanillia Flavour/ Vanillin Crystal/ Ethyl Vanillin CAS: 121-33-5Flavour /France Vanillia Flavour/ Vanillin Crystal/ Ethyl Vanillin CAS: 121-33-5

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Manufacturer/Factory, Other
Plant Area
501~1000 square meters
International Commercial Terms(Incoterms)
FOB, EXW, CFR, CIF, DDP, DAP, CIP, Others, FCA