Food Additive Bakery Chocolate for Cakes, Bread and Cookies

• Type: Saccharin Sodium
• Nutritional Value: Nutritional
• Effect: Stabilization
• Resource: Natural
• Transport Package: Bag
• Specification: 99%
• Trademark: Flying Deer
• Origin: China

Product Description

Product Description

      Food Ingredient Calcium Acetate & Sodium Acetate, Powder & Granular
                       Mono. & Anhydrous USP standard  CAS 62-54-4
 

It's white loose fine powder, odorless and slight bitter. Relative density is 1.50. It has strong moisture absorption. It will be broken up into CaCO₃ and acetone when heated to 160ºC. Highly soluble in water. Slightly soluble in ethanol.

. Usage: It is used as chelating agent, mildew-retarding agent, stabilizer, buffering agent, flavoring agent, preservatives, curing agent,nutrient supplement, PH value regulator and processing agent.

. Packing: It is packed with polythene bag as the inner layer, and plastic woven bag as the outer layer. The net weight of each bag is 25kg.

. Storage and Transport: It should be stored in a dry, clean, and ventilated warehouse, kept away from water and moisture during transport, unload with care so as to avoid damaging the bags. Be cautious to keep away from moisture and hot.

 Calcium Acetate is used as a food additive, as a stabilizer, buffer and sequestrant, mainly in candy products under
- Colorless and odorless crystal, in the air can be weathered, flammable. Soluble in water and ether, slightly soluble in ethanol. Sodium acetate trihydrate melting point of 58, relative density 1.45, self-ignition point of 607.2. At 123 when the three molecules of water off. Anhydrous sodium acetate melting point of 324, relative density of 1.528.


 

Calcium Acetate,Monohydrate, U.S.P.
CAS 5743-26-0 C4H6CaO4 .H2O F.W. 176.18
Assay (C4H6CaO4; Dried Basis)	99.0-100.5%
PH of a 5% Solution	6.3-9.6
MAXIMUM LIMITS
Water	7.0%
Fluoride (F)	0.005%
Arsenic (As)	3 ppm
Heavy Metals	0.0025%
Lead (Pb)	0.001%
Chloride (Cl)	0.05%
Sulfate (SO4)	0.06%
Nitrate (NO3)	To pass test
Readily Oxidizable Substances	To pass test
Organic Volatile Impurities	To pass test

Factory price 99.0%  Calcium Acetate CAS 62-54-4

item	value
CAS No.	62-54-4
Other Names	CALCIUM ACETATE
MF	C4H6CaO4
EINECS No.	200-540-9
Place of Origin	China
Type	Preservatives
Name	CALCIUM ACETATE
Appearance	White powder
Shelf Life	24 Months
Storage	Cool and dry place
Package	25KG/Bag
Type	Preservatives, Stabilizers, Food Additive
Color	White
Sample	Availiable
Grade	Food Grade
Other Names	Calcium acetate anhydrous

Product Specification Of Calcium Acetate Anhydrous Powder

Items		Standards
Appearance		White Crystalline Powder
Assay, %		98.0~102.0
pH(5%)		6.0~8.0
Sulfate, %		≤0.1
Loss on drying, %		≤ 7.0
Magnesium & alkali salt, %		≤ 1.0
Fluoride, ppm		≤50
Arsenic(as AS2O3), ppm		≤2
Heavy metals(as Pb), ppm		≤25
Barium		passed test