Food Flavor Vanilla Flavor & Vanilla Flavor& Ethyl Vanillin Enhancers CAS 121-33-5

• CAS No.: 121-33-5
• Formula: C8h8o3
• EINECS: 204-465-2
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Paper
• Storage Method: Normal
• Model NO.: food grade
• Shelf Life: >12 Months
• Main Substances: 3-hydroxy-2-methyl-4-pyrone
• Resource: Chemosynthesis
• Vanillin: Polar Bear Brand
• Transport Package: Tin
• Specification: 500G
• Trademark: BROTHER BEAR,POLAR BEAR BRAND,ETERNAL PEARL BRAND
• Origin: China
• Production Capacity: 4300 Tons Yearly

Product Description

Food Flavor Vanilla Flavor & Vanilla Flavor& Ethyl Vanillin Enhancers CAS  121-33-5
 

 Vanillin crystal is a synthetic compound that is 3½ times stronger in flavor than real vanilla,

although the flavoris not quite the same.Ethyl Vanillin is used as a substitute for vanilla in foods and

perfumes, because Ethyl Vanillin is less expensive and keeps better in storage and transport. Ethyl

Vanillin is closely related to the slightly smaller molecule methyl vanillin.

1. Natural Vanillin crystal is one of the important flavors with a dense of sweet cream odor. 

2. Natural Vanillin is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit.

3. Vanillin crystal also used in cigarettewine and feedstuff well as in cosmetic, and in perfuming of rubber, 

    plastic and other products.

Packing: 500g/1000g per tin packed in carton.

               25kg/50kg packed in paper-drums, carton.

Shipping: EMS,DHL,By Sea ,etc. According to negotiation of vanillin.