Customization: | Available |
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CAS No.: | 7758-16-9 |
Formula: | H2na2o7p2 |
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Application
In food industry, it is used as rapid ferment agent, quality improver and applied as acid component of bread and cake's synthetic leavening agent. Mixed with other phosphates can be applied to water retention of meat product, such as canned meat, cooked ham,meat can and instant noodles.
Specification:
ame of index | % | FCC-V |
Content | % | 95.0min |
Arsenic | % | 0.0003 |
Heavy metals | % | -- |
Pb | % | 0.0002 |
Fluoride | % | 0.005 |
Insoluble Substances | % | 1.0 |
PH value | -- |